Served in Sterling Silver chafing dishes

125 Guests: Choice of 6 items ˜ 150 Guests: Choice of 7 items 175 Guests: Choice of 8 items

• Beef Tips Burgundy
• Beef and Vegetable Teriyaki
• Chicken Savoy
• Chicken Marsala
• Chicken Piccata
• Mussels Fra Diavolo
• Paella Valencia
• Seafood Creole
• Fried Calamari Fra Diavolo

• Cavatelli with Broccoli Rabe & Mushrooms
• Stuffed Shells Parmigiana
• Italian Sausage and Peppers
• Tortelini with Vodka Sauce
• Eggplant Rollantine
• Polish Kielbasa and Sauerkraut
• Seafood au Gratin
• Zuppa de Clams
• Swedish Meatballs

• Cucumber Tomato Onion
• Chilled Broccoli Rabe
• Plum Tomato Mozzarella

• Seafood Salad
• Tri Colored Pasta & Vegetable
• Assort. Pepper & Grilled egetable

Choice of two included

Shrimp Scampi Station: Sautéed with garlic butter, lemon and white wine.

Fajita Station: Made to order, grilled chicken or beef, onions & peppers. Served with sour cream, salsa, guacamole and soft tortilla

Oriental Wok Station: Chicken, beef or shrimp, stir-fried with fresh vegetables and fried rice.

Pasta Station: Penne & Farfelli pasta served with garlic, tomato and fresh-basil pesto and Alfredo with peas and pimiento.

Portobello Mushroom Station: Portobello mushrooms with sun dried tomato sautéed to order with broccoli rabe in a garlic pesto.

Carving Station: Choose either smoked ham, fresh whole boneless turkey or corned beef brisket, Roasted Pork Loin sliced to order

Mash Potato Martini: Flavored Mash Potato Stylishly Served In Martini Glasses With Necessary Condiments.

Can be added to enhance your guests’ cocktail hour experience

Cocktail Shrimp (Butler Style) …………………………………$5.00 per person

Raw Seafood Display…………………………………………………$8.00 per person

Shrimp, cocktail claws, clams and oysters. Served with cocktail sauce and lemon wedges.

New Zealand Baby Lamb Chops (Butler Style)…..…………$3.00 per person

Sushi…………………………………………………………………………$5.00 per person

Wine & Cheese Station……………………………………………$5.00 per person

Martini Bar…………………………………………………………….$5.00 per person

Chilled Vodka & Flavored Pucker Poured Through A Channel Carved Out Of An Elegant Ice Carving & Right Into Your Glass

Sliced Cantaloupe with ProcuittoZ*
Fresh Fruit Fantasy*
Penne Pomodoro*
Penne with Vodka Sauce
Italian Wedding Soup*
Mushroom Bisque*

Choice of one
Classic Caesars Salad
Fresh Tossed Garden Salad with Balsamic Vinaigrette

Choice of three
Table Side Choice ˜ Second Portions Included
Surf & Turf available

Marinated Grilled Chicken Breast
Served with either Florentine Cheese Sauce, Portobello Marsala Sauce or Tarragon Wild Mushroom Sauce

Chicken Francaise
Lightly Egg Battered Chicken Breast Served With a
Lemon Butter Sauce & Garnished With Chopped Procuitto

Stuffed Lemon Sole
Stuffed With Crabmeat Topped With a Sherry Lobster Sauce

Broiled Atlantic Salmon
Topped With a Drawn Dill Butter and Lemon Sauce

Roast Prime Rib au Jus

Chateaubriand Bordelaise
Sliced Tenderloin of Choice Beef, Finished With a Rich Mushroom Red Wine Demi.

Brazilian Lobster Tail with Drawn Butter and Chateaubriand Bordelaise
All dinner selections served with choice of garlic mashed or roasted red potato and fresh jullian style or broccolini vegetables

5 Hour Open Bar

Champagne Toast & Unlimited Champagne Private Bridal Room, Colored Linens Bottles of Wine Served With Dinner

Additional Dessert*

Your Choice of Assorted Pastries, Italian Cookies, Tartuffo, Spumoni or Vanilla Ice Cream.*

*Will Be Elegantly Displayed Along Side Our Other Specialty Desserts With The Purchase Of Any Of Our Viennese Displays.

Coffee, Tea, Brewed Decaf Served Unlimited Espresso Cart With After Dinner Cordials

*Viennese Cake Display Table………………………$4.00 per person

Chocolate Cake with Mousse Filling, Carrot Cake, Strawberry Short Cake, Raspberry Cake, Lemon Cake, Chocolate Cheesecake and Plain Cheesecake, Italian Cookies, Mini French and Italian Pastries.

*Deluxe Viennese Table.……………………………$8.00 per person

Cakes and Pastries from Viennese Cake Display plus Hazelnut and Chocolate Mouse, Fresh Fruit Chocolate Fountain Dipping Station, Fantasy Fruit Cocktail, Tiramisu, Italian Zeppoles and Banana Foster Station.

Grand Wedding Reception………………….$70 to $90 per person

Plus 17% Service Charge plus 7% Sales Tax